Pressure Cooker Braised Lamb Shanks 2/15

So after the first attempt at the pressure cooker, I thought we could give it another shot.  I bought Lamb Shanks from Whole Foods (they had to go in the back to find some for me!).  Turns out Lamb Shanks are actually fairly cheap in comparison to most lamb meat, but when cooked right can be just as good.  I found this recipe for Braised Lamb Shanks online and decided to give it a try.  Becca came over to help out and with some red wine we quickly had a great meal together!

The meal was simple to throw together and incredibly flavorful.  The lamb came out very tender and serving it over couscous made for a fast meal.  Less than 20 minutes cooking time, and it tasted like it had been in a slow cooker all day!

Becca liked it!! And she brought over some funfetti oreos for us to use up for dessert.  I had some chocolate cakes I made for valentines day, so we drizzled them with chocolate, crumbled some oreos and added sprinkles - wala!